In the bustling heart of Paris, a new chapter of nightlife and gastronomy began to unfold earlier this year with the opening of Piccola Mia. This gem, nestled in the iconic Place de la République, has quickly become the talk of the town, blending the rich flavors of Italy with the spirited ambiance of a discotheque.
The brainchild of the Coco family, Piccola Mia is the embodiment of a dream where culinary finesse meets festive joy. Designed by the renowned architect Michaël Malapert, Piccola Mia offers three distinct spaces, each tailored to satisfy the whims of its epicurean guests. The ground floor’s Cuccina invites patrons to indulge in the art of Italian cuisine, where every dish is a masterpiece, curated by chefs Denny Imbroisi and Julien Serri.
Upstairs, a cozy lounge offers a serene retreat with panoramic views of Place de la République, perfect for intimate conversations and leisurely afternoons.
The real gem, however, lies in the basement. Dubbed the “Super Club,” it’s a throwback to the disco era, complete with glittering disco balls and a soundtrack that’s pure 80s nostalgia. It’s a place where fashion from decades past is not just welcomed but celebrated, inviting guests to dance until dawn.
The founders, Delphine and Christophe, envisioned Piccola Mia as more than just a restaurant; it’s a gathering spot for those who seek joy in the shared pleasures of food, drink, and laughter. The menu boasts timeless Italian classics, reimagined with flair and served alongside a selection of vibrant, playful cocktails crafted by mixologist Matthias Giroud.
Piccola Mia stands as an emblem of Parisian nightlife, a place where all are welcome, from night owls to early birds, locals to wanderers. It’s not just a restaurant or a club;
it’s a celebration of Italian culture, a place where every visit feels like a homecoming. So, if you’re in Paris, seeking a taste of Italy with a side of disco, Piccola Mia is your perfect destination.
